layered cobb salad

Name: Layered Cobb Salad
Prep time: 30 min
Cook time: 1 h
Yield: 8
Ingredients: 6 cup(s) romaine lettuce, washed and sliced; 1/2 pound(s) grape tomatos, halved; 4 cup(s) cooked chicken, shredded; 2 - ripe avocados, peeled and diced; 1 large red onion, peeled and sliced; 1 pound(s) cooked medium shrimp, peeled and devained; 1 cup(s) chunky blue cheese dressing ( i like marzetti's); 6 slice(s) cooked bacon, crumbled

(1 RATING)

46 Pinches

Lori Brown

Murfreesboro, TN

Updated on Jun 12, 2011

This is such a delicious salad, great for family picnics and BBQ's. I have also added chopped hard boiled eggs to this recipe and it's a great addition. You can virtually add or subtract any veggies you like.

Rate

No Image

prep time 30 Min

cook time 1 Hr

method ---

yield 8 serving(s)

Ingredients

6 cups romaine lettuce, washed and sliced
1/2 pound grape tomatos, halved
4 cups cooked chicken, shredded
2 - ripe avocados, peeled and diced
1 large red onion, peeled and sliced
1 pound cooked medium shrimp, peeled and devained
1 cup chunky blue cheese dressing ( i like marzetti's)
6 slices cooked bacon, crumbled

How To Make layered cobb salad

Step 1

Place sliced lettuce in the bottom of a 14 cup glass salad bowl or trifle dish. Pack down slightly

Step 2

On top of lettuce, neatly layer tomatoes, chicken, avocados, red onion and shrimp. Press down lightly to compress.
Step 3

Spread with dressing. refrigerate at least and hour. Sprinkle with bacon just before serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes