Layered Cauliflower Salad
Ingredients
- 1
- small head cauliflower, cut into bite size pieces
- 1
- small head lettuce, torn into bite size pieces
- 1
- small purple onion, diced
- 1 c
- mayonnaise
- 3 Tbsp
- sugar
- 1 Tbsp
- milk
- 1/3 c
- grated parmesan cheese
How to Make Layered Cauliflower Salad
- 1Layer lettuce, cauliflower and onion in 3 quart bowl. Combine mayonnaise, sugar and milk and spread evenly over the top, sealing to edge of bowl.
- 2Top with bacon and sprinkle with cheese. Top with a little extra chopped letuce and diced onion. Cover and refrigerate for 24 hours.
About Layered Cauliflower Salad
Course/Dish: Lettuce Salads
