italian wedge salad

Name: Italian wedge salad
Ingredients: - one head iceberg lettuce; - three quarter cup prepared ranch dressing; - 1/2 cup crumbled gorgonzola cheese, divided; - 1 cup chopped fresh tomato; - 1/2 cup crumbled cooked pancetta or bacon; - 1/2 to 1 italian sweet red onion, cut crosswise into thin rings

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Lynnda Cloutier

Mission Viejo, CA

Updated on Aug 21, 2012

cooking the Costco way

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Ingredients

- one head iceberg lettuce
- three quarter cup prepared ranch dressing
- 1/2 cup crumbled gorgonzola cheese, divided
- 1 cup chopped fresh tomato
- 1/2 cup crumbled cooked pancetta or bacon
- 1/2 to 1 italian sweet red onion, cut crosswise into thin rings

How To Make italian wedge salad

Step 1

Core lettuce; rinse and drain well. Cut into 6 Wedges and place on salad plates.

Step 2

In a small bowl, gently mix ranch dressing and 1/4 cup Gorgonzola. Spoon dressing to taste over the lettuce wedges.
Step 3

Top with tomato, pancetta, and red onion rings. Makes six servings
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