green goddess salad

Ingredients

• 6 cups lettuce, torn
• 4-6 - artichoke hearts
• 1/2 cup ripe olives
• 2 ounces anchovy fillets (optional)
• 1 cup grape tomatoes
• DRESSING
• 1 1/2 cups light mayonnaise
• 1/4 cup chives
• 2 tablespoons tarragon vinegar
• 2 tablespoons parsley
• 1 tablespoon tarragon leaves, crushed (if not using tarragon vinegar)
• 4 - anchovy fillets, chopped
• 1 - green onion