German Wilted Salad Dressing
★★★★★ 1 vote5
Ingredients
-
1/2 cdried onions
-
1- 24 ozsour cream
-
1 csugar
-
1/2 cwhite vinegar
-
1 lbbacon - diced
-
1head of iceburg lettuce
How to Make German Wilted Salad Dressing
- In a med bowl, mix dried onions , sour cream , and vinegar. Transfer to a container with lid and refrigerate overnight.
- When ready to make salad, Wash and chop lettuce and put in large serving bowl, add the amount of dressing you like.
- Dice your half frozen bacon , cook in skillet till brown and crispy. Pour bacon and fat over lettuce, toss and serve warm , enjoy.