frito bean salad
This recipe is made by my sister-in-law, Judy, for most family gatherings.
prep time
40 Min
cook time
method
Refrigerate/Freeze
yield
8 serving(s)
Ingredients
- 1 bunch green onions, chopped
- 1 stalk celery, chopped fine
- 1 - bell pepper, chopped fine
- 1 bag frito regular chips, crushed
- 3 - tomatoes, chopped fine
- 16 ounces ranch style beans, drained
- 1 - head lettuce, shredded
- 8 ounces catalina salad dressing
How To Make frito bean salad
-
Step 1Combine all ingredients in a large bowl (except Fritos). Refrigerate.
-
Step 2Just before serving, add the crushed Fritos. Mix well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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