Curry Yogurt Vinaigrette

Curry Yogurt Vinaigrette Recipe

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Sue L

By
@suelovesrecipes

This vinaigrette is perfect over grilled or roasted vegetables or salad greens topped with warm veggies. Try grilling some lamb chops and zukes and serve on a bed of couscous with this drizzled over all. Recipe adapted from Curtis Stone.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1/2 c
    thick greek yogurt (plain)
  • 1/4 c
    fresh mint leaves, finely chopped
  • 1/4 c
    chopped red onion
  • 1/2 Tbsp
    lime zest
  • 5 Tbsp
    fresh lime juice
  • ·
    salt and white pepper (to taste)
  • 1 tsp
    curry powder

How to Make Curry Yogurt Vinaigrette

Step-by-Step

  1. Whisk ingredients together just before use.

Printable Recipe Card

About Curry Yogurt Vinaigrette

Course/Dish: Lettuce Salads
Main Ingredient: Dairy
Regional Style: Australian




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