curry yogurt vinaigrette

Name: Curry Yogurt Vinaigrette
Prep time: 10 min
Yield: 8
Cuisine: Australian
Ingredients: 1/2 cup(s) thick greek yogurt (plain); 1/4 cup(s) fresh mint leaves, finely chopped; 1/4 cup(s) chopped red onion; 1/2 tablespoon(s) lime zest; 5 tablespoon(s) fresh lime juice; - salt and white pepper (to taste); 1 teaspoon(s) curry powder

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Recipe by

Sue L

@suelovesrecipes

Cincinnati, OH

This vinaigrette is perfect over grilled or roasted vegetables or salad greens topped with warm veggies. Try grilling some lamb chops and zukes and serve on a bed of couscous with this drizzled over all. Recipe adapted from Curtis Stone.

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yield 8 serving(s)

prep time 10 Min

method No-Cook or Other

Ingredients For curry yogurt vinaigrette

1/2 c

thick greek yogurt (plain)
1/4 c

fresh mint leaves, finely chopped
1/4 c

chopped red onion
1/2 Tbsp

lime zest
5 Tbsp

fresh lime juice
salt and white pepper (to taste)
1 tsp

curry powder

How To Make curry yogurt vinaigrette

1
Whisk ingredients together just before use.
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curry yogurt vinaigrette

Ingredients For curry yogurt vinaigrette

How To Make curry yogurt vinaigrette

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