Cucumber and Tomato Salad with Buttermilk Dressing

Cucumber And Tomato Salad With Buttermilk Dressing Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

For more variety, stir in other finely chopped herbs such as basil, thyme, or tarragon.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

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2 c
mayonnaise
1 1/2 c
well-shaken buttermilk
2 Tbsp
white wine vinegar
1/2 c
finely chopped fresh chives
6 medium
cucumbers, peeled and cut into 1-inch pieces
8
beefsteak tomatoes, cut into 1/2-inch wedges
2
heads iceberg lettuce, cored and cut into 2-inch chunks

How to Make Cucumber and Tomato Salad with Buttermilk Dressing

Step-by-Step

  • 1Whisk together mayonnaise, buttermilk, vinegar, and salt and pepper to taste until smooth, then whisk in chives.
  • 2Put cucumbers, tomatoes, and lettuce into bowls and serve with dressing.
  • 3Cooks' note:
    Buttermilk dressing (without chives) can be made 1 day ahead and chilled, covered. Whisk in chives before serving.

Printable Recipe Card

About Cucumber and Tomato Salad with Buttermilk Dressing

Course/Dish: Lettuce Salads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




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