cranberry-gorgonzola green salad

Name: Cranberry-Gorgonzola Green Salad
Prep time: 20 min
Yield: 8
Ingredients: 1/4 cup(s) vegetable oil [i use extra virgen oil]; 1/4 cup(s) rice vinegar; 3/4 teaspoon(s) dijon mustard; 2 clove(s) garlic [pressd; 1 small head bibb lettuce,torn; 1 bunch(es) green leaf lettuce,torn; 1 slice(s) or pippin apple[ granny smith]; 1/3 cup(s) coarley chopped walnuts,toasted; 1/3 cup(s) dry cranberrys; 1/3 cup(s) crambled gorgonzola cheese

(1 RATING)

17 Pinches 1 Photo

maria shelton

pomona, CA

Updated on Sep 28, 2012

very tasty

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prep time 20 Min

cook time

method ---

yield 8 servings.

Ingredients

1/4 cup vegetable oil [i use extra virgen oil]
1/4 cup rice vinegar
3/4 teaspoon dijon mustard
2 cloves garlic [pressd
1 small head bibb lettuce,torn
1 bunch green leaf lettuce,torn
1 slice or pippin apple[ granny smith]
1/3 cup coarley chopped walnuts,toasted
1/3 cup dry cranberrys
1/3 cup crambled gorgonzola cheese

How To Make cranberry-gorgonzola green salad

Step 1

Combine first 4 ingredients,stir with a wire whisk until blended.set aside.

Step 2

Just before serving, combine Bibb lettuce and remaining 5 ingredients in a large bowl.pour dressing over salad,toss gently.Makes 8 servings
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