cobb salad

Ingredients

• 1/2 - head iceburg lettuce (abt 4 cups)
• 1 small head curly endive ( abt 2 1/2 cups)
• 1/2 - head romaine lettuce (abt 2 1/2 cups)
• 1 bunch watercress (bottom stems removed)
• 2 - tomatoes , peeled and diced
• 6 - strips crisp cooked bacon, crumbled
• 2 - whole boneless chicken breasts,boiled, diced
• 3 - hard boiled eggs,chopped into small pieces
• 1 - ripe avocado,peeled,diced just before serving
• 3/4 cup roquefort blue cheese,crumbled
• 2 tablespoons finely chopped chives
• - dressing:
• 1/4 cup water
• 1/4 cup red wine vinegar
• 1 teaspoon sugar
• 1 teaspoon lemon juice
• 3/4 teaspoon black pepper
• 1/2 teaspoon sea salt
• 3/4 teaspoon worcestershire sauce
• 1 teaspoon dijon mustard
• 1 - clove garlic
• 3/4 cup olive oil, extra virgin