california chef's salad

Name: California Chef's Salad
Ingredients: ## DRESSING; 1 1/2 cup(s) mayonnaise; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1/4 teaspoon(s) red pepper flakes; 1 tablespoon(s) lemon juice; 1 tablespoon(s) ketchup; 1 1/4 teaspoon(s) worcestershire sauce; 1/2 cup(s) chili sauce; ## SALAD; 2 - tomatoes, cut in wedges; 8 cup(s) salad greens, torn; 1/4 cup(s) green onion, sliced; 2 - cucumber, sliced thin to preference; 4 slice(s) salami, cut in strips; 1/2 cup(s) turkey, cooked and cubed; - parsley, minced

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Ingredients

DRESSING
1 1/2 cups mayonnaise
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon red pepper flakes
1 tablespoon lemon juice
1 tablespoon ketchup
1 1/4 teaspoons worcestershire sauce
1/2 cup chili sauce
SALAD
2 - tomatoes, cut in wedges
8 cups salad greens, torn
1/4 cup green onion, sliced
2 - cucumber, sliced thin to preference
4 slices salami, cut in strips
1/2 cup turkey, cooked and cubed
- parsley, minced

How To Make california chef's salad

Step 1

Combine mayonnaise, salt, black pepper, red pepper, lemon juice, ketchup, worcestershire and chili sauce. Chill.

Step 2

To make salad, toss tomatoes, greens, green onions and cucumbers together. Place in deep salad bowl and top with salami and turkey.
Step 3

Serve dressing separately in sauce bowl, sprinkled with parsley.
Step 4

SUBSTITUTIONS: May substitute thinly sliced cooked ham for salami, and chicken instead of the turkey.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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