BACON & BLEU COMBO SALAD

3
Teresa G

By
@GrannyGravymaker

This is my "make a meal of it" salad that delights the taste buds with a variety of complementary flavors and textures. If you aren't a bleu cheese fan, use your own favorite cheese as a substitute. My husband prefers cheddar, but mozzarella, colby etcetera, would be great too.

Rating:

★★★★★ 1 vote

Comments:
Serves:
1
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

  • 5-6
    romaine lettuce leaves, torn bite-size (approx. 5 cups)
  • 2
    baby carrots, shredded or sliced paper-thin
  • 1
    inch of small zucchini, sliced thin and quartered
  • 1 slice
    smoked ham lunchmeat, chopped or slivered
  • 1 1/2 Tbsp
    real hickory smoked bacon bits
  • 1 1/2 Tbsp
    bleu cheese crumbles
  • 4 medium
    cherry tomatoes, halved
  • 1/3 c
    herb seasoned croutons
  • 2-3 Tbsp
    caesar, ranch or bleu cheese dressing, your favorite (i use wishbone brand)

How to Make BACON & BLEU COMBO SALAD

Step-by-Step

  1. Place torn romaine lettuce in generous size salad bowl.
  2. Add remaining ingredients in the order listed, adding dressing just before serving.
  3. Cover and refrigerate leftovers. May be assembled, covered and refrigerated well ahead of time, except for the croutons and dressing.

Printable Recipe Card

About BACON & BLEU COMBO SALAD





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