Autumn Chopped Salad

linda hennessey


Great salad for Thanksgiving or X-mas!


★★★★★ 1 vote


  • 6-8 c
    chopped romaine lettuce
  • 2 medium
    pears, chopped
  • 1 c
    dried cranberries
  • 1 c
    chopped pecans
  • 8 slice
    bacon, crisp-cooked and crumbled
  • 4-6 oz
    gorgonzola cheese, crumbled
  • ·
    poppy seed salad dressing ( marzetti)
  • ·
    balsamic vinaigrette ( newman's own lt balsamic vinaigrette)

How to Make Autumn Chopped Salad


  1. In a bowl combine lettuce, pears, cranberries, pecans, bacon, and cheese.
  2. In small bowl combine 70 percent poppy seed dressing and 30 percent balsamic vinaigrette dressing. Drizzle over salad.

Printable Recipe Card

About Autumn Chopped Salad

Course/Dish: Lettuce Salads

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