7 layer salad

The Villages, FL
Updated on Sep 13, 2013

This recipe was prepared by Eleanore Mason for our August 2013 meeting.

prep time
cook time
method ---
yield

Ingredients

  • 1 cup grated sharp cheddar cheese
  • 6 - strips of crisp bacon (crumbled)
  • 1 - head of lettuce (shredded)
  • 2 stalks celery (sliced thin)
  • 1 medium onion (chopped fine)
  • 10 ounces package of frozen peas, cooked & drained
  • 1 large pepper, sliced thin
  • 2 large carrots, grated fine
  • 4 - hard cooked eggs, grated
  • TOPPING
  • 2 cups mayonnaise
  • 2 tablespoons sugar

How To Make 7 layer salad

  • Step 1
    Spread layers of lettuce, add other ingredeints in layers except cheese & bacon
  • Step 2
    Spread mayonnaise mixture over salad. Sprinkle with cheese & bacon. Refrigerate 8 hours in covered 9X13 pan.

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