1905 Salad

1905 Salad Recipe

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Betty Eichenlaub

By
@Eichenlaub6

This delicious salad is from the Columbia Restaurant.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4 dinner Salads or 2 main entrees
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

1/2
head iceberg lettuce
2
tomatoes , diced
1
celery stalk, diced
3 oz
swiss cheese,julienned
3 oz
ham julienned
1/4 c
pitted spanish olives
2 Tbsp
romano cheese, grated
4
garlic cloves, minced
1 tsp
oregano
1 tsp
worchestershire sauce
juice from 1/2 lemon
1/2 c
olive oil
1/8 c
white vinegar
salt & pepper to taste

How to Make 1905 Salad

Step-by-Step

  • 1Arrange salad ingredients in serving bowl.
  • 2Mince garlic & add oregano, worcestershire sauce & lemon juice. Beat with a wire wisk until smooth.Gradually add oil & vinegar, salt & pepper. When well mixed pour over salad & toss
  • 3Serves 4 dinner salads or 2 main entrees

Printable Recipe Card

About 1905 Salad

Course/Dish: Lettuce Salads
Main Ingredient: Non-Edible or Other
Regional Style: Spanish