Yummy Apple Coleslaw
By
Diane Haun
@dhaun61
8
Blue Ribbon Recipe
We adored this simple coleslaw recipe. It has the perfect balance of sweet and tangy with a bit of savoriness. The pairing of tart green apples and sweet red apples add tons of flavor. Initially, we were a little concerned there was not enough mayo. But, once it sat in the fridge for a bit and we gave it a good stir it was perfectly creamy. A nice twist on coleslaw for summer BBQ's and potlucks.
The Test Kitchen
Ingredients
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1 bag(s)coleslaw mix (I use the large bag, 14-16 oz)
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2Granny Smith apples (diced)
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2 Tbspapple cider vinegar
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3 Tbspgranulated sugar
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3/4 cmayonaise
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·salt & pepper, to taste
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2Macintosh apples (diced)