Wild Rice & Cranberry Salad
By
Donna Wingfield
@SMLRealtor
1
This is a favorite for anytime ..it's crunchy, delicious, & colorful especially for Christmas.
Warning: Contains Peanuts!
Warning: Contains Peanuts!
Ingredients
- 1- 8oz pkg
- rice, long-grain/wild rice blend (microwave pkg)
- 1 c
- sweetened dried cranberries
- 1 c
- fresh broccoli flowerets
- 4
- green onions
- 3
- celery ribs
- 1- 2oz jar(s)
- pimientos (diced & drained)
- 1/2 c
- sweet & sour dressing (kroger brand)
- 1 jar(s)
- peanuts, dry roasted
How to Make Wild Rice & Cranberry Salad
- 1Prep: Microwave & Refrigerate Wild Rice. Cut Broccoli florets into small pieces, chop onions (use part of green too), chop celery into small pieces.
- 2In large bowl, combine chilled rice, cranberries, onions, celery, pimientos. Stir in broccoli then gently stir in salad dressing.
- 3Cover & chill at least 2 hours. Top individual servings with a few dry roasted peanuts.
