TURKRY WALDORF SALAD

Turkry Waldorf Salad Recipe

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Joanne Sarver

By
@Jsar

Nice use for leftover turkey.

Rating:

★★★★★ 1 vote

Serves:
4-6 servings
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

  • 2/3 c
    mayonnaise
  • 2 Tbsp
    lemon juice
  • 1/2 tsp
    salt
  • 1/4 tsp
    fresh ground pepper
  • 2 c
    cooked turkey, diced
  • 2
    apples, cored and diced
  • 2/3 c
    celery, diced
  • 1/2 c
    pecans, chopped

How to Make TURKRY WALDORF SALAD

Step-by-Step

  1. In large bowl combine mayonnaise, lemon juice, salt and pepper. Add turkey, apples and celery; Toss. Cover and chill. Just before serving sprinkle with pecans. Makes 4-6 servings.

Printable Recipe Card

About TURKRY WALDORF SALAD

Course/Dish: Fruit Salads
Main Ingredient: Turkey
Regional Style: American




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