taffy apple salad ii

Name: Taffy Apple Salad II
Prep time: 30 min
Yield: 8
Ingredients: 4 cup(s) diced apples; 1 can(s) (8 oz) crushed pineapple; - pineapple juice from can; 1 - egg, beaten; 1 tablespoon(s) all purpose flour; 2 tablespoon(s) cider vinegar; 1/4 cup(s) sugar; 3/4 cup(s) chopped, salted peanuts; 1 package(s) (8 oz

(2 RATINGS)

34 Pinches

Amy Jo Bellis

Saint Paul, MN

Updated on May 20, 2010

A variation of a wonderful salad.

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prep time 30 Min

cook time

method ---

yield 8-10 serving(s)

Ingredients

4 cups diced apples
1 can (8 oz) crushed pineapple
- pineapple juice from can
1 - egg, beaten
1 tablespoon all purpose flour
2 tablespoons cider vinegar
1/4 cup sugar
3/4 cup chopped, salted peanuts
1 package (8 oz

How To Make taffy apple salad ii

Step 1

Drain pineapple, save juice.

Step 2

Mix apples and pineapple.
Step 3

In saucepan, mix egg, flour, vinegar, pineapple juice and sugar. Cook until thick. Let cool
Step 4

Pour egg mixture over apple mixture. Stir until evenly coated.
Step 5

Add Cool Whip. Add peanuts.
Step 6

Sprinkle more chopped peanuts over the top before serving, if desired.
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