sunday best fruit salad
(1 RATING)
Another tasty fruit salad that can be made the night before serving.
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prep time
40 Min
cook time
method
Refrigerate/Freeze
yield
8 serving(s)
Ingredients
- 1 box frozen strawberries, thawed
- 2 - granny smith apples, peeled and finely chopped
- 16 ounces peach pie filling
- 3 - kiwis, peeled and sliced
- 28 ounces pineapple chunks, drained but save the juice
- 2 - bananas, peeled and sliced
How To Make sunday best fruit salad
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Step 1In a small bowl, toss the apples with saved pineapple juice. Allow to sit for 5 - 10 minutes.
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Step 2In a large bowl, combine the peach pie filling and pineapple chunks. Remove apples from pineapple juice mixture and add to pie filling mixture.
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Step 3Add sliced bananas to pineapple juice mixture. Let sit for 5 - 10 minutes.
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Step 4Remove bananas from pineapple juice and add to peach pie filling mixture along with the sliced kiwi and 1/3 cup of strawberries.
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Step 5Chop the remaining strawberries and add to the mixture; toss all together. Arrange kiwi slices around the edge of the serving bowl. Alternate with strawberry slices. Chill and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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