Strawberry Pretzel Salad
Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
30 Min
Cook:
5 Min
Ingredients
- 2 c
- crushed pretzels
- 3/4 c
- butter, melted
- 3 Tbsp
- sugar
- 3/4 c
- sugar
- 8 oz
- cream cheese
- 8 oz
- whipped topping
- 2 3ounce pkg
- strawberry gelatin
- 8 oz
- crushed pineapple
- 2 10 ounce pkg
- frozen strawberries
- 2 c
- boiling water
How to Make Strawberry Pretzel Salad
- 1Preheat oven to 400 degrees F.
- 2For the crust, mix the pretzels, butter, and 3 tablespoons of sugar. Press this mixture into a 9 by 13-inch pan and bake for 7 minutes. Set aside and allow to cool.
- 3In a mixing bowl, beat together the cream cheese and 3/4 cup of sugar. Fold in the whipped topping, and spread over the cooled crust. Refrigerate until well chilled.
- 4In a small bowl, dissolve the gelatin in boiling water, andcool slightly. Add the strawberries and pineapple, and pour over the cream cheese mixture. Refrigerate until serving time.
About Strawberry Pretzel Salad
Other Tag: Quick & Easy
