Strawberry Pretzel Salad

Name: Strawberry Pretzel Salad
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 8-10
Ingredients: 2 c crushed pretzels; 3/4 c butter, melted; 3 Tbsp sugar; 3/4 c sugar; 8 oz cream cheese; 8 oz whipped topping; 2 3ounce pkg strawberry gelatin; 8 oz crushed pineapple; 2 10 ounce pkg frozen strawberries; 2 c boiling water

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By ginger fields
@gigi0219

You have to try this! One bite and you'll be hooked.

Rating:

★★★★★ 1 vote5

Serves:

8-10

Prep:

30 Min

Cook:

5 Min

Ingredients

2 c

crushed pretzels
3/4 c

butter, melted
3 Tbsp

sugar
3/4 c

sugar
8 oz

cream cheese
8 oz

whipped topping
2 3ounce pkg

strawberry gelatin
8 oz

crushed pineapple
2 10 ounce pkg

frozen strawberries
2 c

boiling water
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How to Make Strawberry Pretzel Salad

Step-by-Step

Preheat oven to 400 degrees F.
For the crust, mix the pretzels, butter, and 3 tablespoons of sugar. Press this mixture into a 9 by 13-inch pan and bake for 7 minutes. Set aside and allow to cool.
In a mixing bowl, beat together the cream cheese and 3/4 cup of sugar. Fold in the whipped topping, and spread over the cooled crust. Refrigerate until well chilled.
In a small bowl, dissolve the gelatin in boiling water, andcool slightly. Add the strawberries and pineapple, and pour over the cream cheese mixture. Refrigerate until serving time.

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