snow grapes

Kenosha, WI
Updated on Aug 7, 2013

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prep time
cook time
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yield

Ingredients

  • - 4 pounds seedless grapes
  • - 1 cup sour cream
  • - 1 (8 ounce) package cream cheese
  • - 1/2 cup white sugar
  • - 1 teaspoon vanilla extract

How To Make snow grapes

  • Step 1
    Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving.

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Category: Fruit Salads

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