Slush Salad

Slush Salad Recipe

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Terrie Keen


This recipe was given to me by a very dear friend. It is absolutely perfect for a hot summer day, but great anytime of the year.


★★★★★ 1 vote

20 Min


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3 c
3 c
1 can(s)
(large) frozen orange juice
1 can(s)
water (from oj can)
bananas, sliced
1 jar(s)
maraschino cherries
2 can(s)
drained mandarin oranges
1 large
can of crushed pineapple

How to Make Slush Salad


  • 1Broing 3 c. water and 3 c. sugar to a boil. Let boil for 2-3 minutes, and let cool.
  • 2Add large can frozen oj and 1 can of water. Cup up 5-6 bananas and add cherries, oranges and pineapple.
  • 3Mix all ingredients thoroughly and freeze overnight. Thaw about 1 hour before serving.

Printable Recipe Card

About Slush Salad

Course/Dish: Fruit Salads

Show 2 Comments & Reviews

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