Salad South Pacific

★★★★★ 1 Review
eatygourmet avatar
By Lynnda Cloutier
from Mission Viejo, CA

A taste of the tropics. They easy yummy salad is also easy on the budget.

Ingredients

  • 3 cups fresh or canned pineapple chunks
  • 2 cups cold cooked rice
  • 1/2 cup chopped celery
  • 1/3 cup raisins
  • 1/4 cup sour cream
  • 1/4 cup salad dressing
  • 1 tsp. salt
  • 1/2 tsp. ginger
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How To Make

  • 1
    Mix pineapple, rice, celery and raisins; toss lightly. Stir together remaining ingredients. Pour over rice mixture and toss. cover and chill. Serve in a bowl lined with crisp salad greens if desired. Serves 6 If using fresh pineapple, sweeten to taste

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