Real Recipes From Real Home Cooks ®

pistachio-pineapple fluff

★★★★★ 1
a recipe by
Wendy Nelson
little town , IN

This is a family favorite for any holiday get together. It's also great for carry-in's.

★★★★★ 1

Ingredients For pistachio-pineapple fluff

  • 1 box
    (small) of pistachio instant pudding mix
  • 20 oz
    can crushed pineapple, with juice
  • 1 pt
    cottage cheese
  • 12 oz
    cool whip, thawed
  • 1 1/2 c
    marshmallows, mini
  • 1 c
    pecans, chopped

How To Make pistachio-pineapple fluff

  • 1
    Mix together well the cottage cheese, pineapple (with juice) and the pudding mix.
  • 2
    Add the remaining ingredients, except Cool Whip, and mix. Fold in the Cool Whip.
  • 3
    Refrigerate for a few hours or overnight before serving. This can also be frozen and scooped out like ice cream and is really good.
  • 4
    Optional: Can add maraschino cherry halves when you add the rest of ingredients, except Cool Whip. Can also add a few drops of green food coloring to make it brighter green if making this for St. Patricks Day.

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