pink salad

Name: Pink Salad
Ingredients: 1 can(s) eagle brand milk; 1 can(s) pineapple tidbits (large can) squeeze out all juice; 1 can(s) cherry pie filling; 1 cup(s) miniature marshmallows; 1/2 cup(s) crushed pecans; 1 - cool whip (small)

(1 RATING)

63 Pinches 1 Photo

Teresa Kelly

Norfolk, VA

Updated on May 19, 2013

This recipe came from a neighbor here in The Villages. It has been a hit at summer Driveway Parties. She began making it several years ago and her granddaughter calls it Pink Salad.

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Ingredients

1 can eagle brand milk
1 can pineapple tidbits (large can) squeeze out all juice
1 can cherry pie filling
1 cup miniature marshmallows
1/2 cup crushed pecans
1 - cool whip (small)

How To Make pink salad

Step 1

Mix first 5 ingredients.

Step 2

Then fold in Cool Whip
Step 3

Refrigerate OR you can freeze.
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