No Image
prep time
cook time
method
Stove Top
yield
Ingredients
- 1 - 3 oz. vanilla pudding
- 1 - 3 oz. tapioca pudding
- 3 cups water
- 1 - 3 oz. strawberry jello
- 1 - 8 oz. cool whip
- 1 can fruit cocktail, canned , large
How To Make pink salad
-
Step 1Combine puddings and water and cook unti thicken. Add 1 pkg. Strawberry jello. Stir well.
-
Step 2Chill until jello is set. Add cool whip and fruit cocktail. Chill and ready to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Salads
Category:
Gelatin Salads
Ingredient:
Fruit
Culture:
American
Method:
Stove Top
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