No Image
prep time
15 Min
cook time
method
---
yield
8 serving(s)
Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup sugar
- 10 ounces frozen strawberries with juice
- 12 ounces whipped topping
- 2 - bananas, sliced
- 20 ounces can crushed pineapple, drained
- 1/2 cup chopped nuts
How To Make pink champagne salad
-
Step 1Beat cream cheese and sugar together. Add strawberries and drained pineapple; mix well. Fold in whipped topping and bananas last. Can freeze in 9 x 13" dish. Slice and place on lettuce leaves when ready to serve. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Salads
Tag:
#Quick & Easy
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