pink applesauce

Name: Pink Applesauce
Ingredients: 8 large apples, peeled, cored and quartered; 1/2 cup(s) sugar; 1/4 cup(s) red hot (candies)

(1 RATING)

57 Pinches 1 Photo

Marsha Gardner

Florala, AL

Updated on Sep 1, 2012

My grandfather like spicy cinnamon applesauce. My mom came up with the idea of adding red hots to the applesauce that we canned for him every fall. They make the applesauce a pretty pink and give it a spicy cinnamon flavor.

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Ingredients

8 large apples, peeled, cored and quartered
1/2 cup sugar
1/4 cup red hot (candies)

How To Make pink applesauce

Step 1

Place apples in a saucepan with a small amount of water. Cover and cook slowly until tender.

Step 2

Add sugar and red hots, using more or less sugar to taste, and continue cooking until sugar and red hots are dissolved. Beat if you like smooth or leave chunky.
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