pink applesauce
(1 rating)
My grandfather like spicy cinnamon applesauce. My mom came up with the idea of adding red hots to the applesauce that we canned for him every fall. They make the applesauce a pretty pink and give it a spicy cinnamon flavor.
►
(1 rating)
Ingredients For pink applesauce
-
8 lgapples, peeled, cored and quartered
-
1/2 csugar
-
1/4 cred hot (candies)
How To Make pink applesauce
-
1Place apples in a saucepan with a small amount of water. Cover and cook slowly until tender.
-
2Add sugar and red hots, using more or less sugar to taste, and continue cooking until sugar and red hots are dissolved. Beat if you like smooth or leave chunky.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT