pineapple salad, mom's

Name: Pineapple Salad, Mom's
Yield: 8
Cuisine: American
Ingredients: 6 ounce(s) lemon jello; 4 - bananas; 4 cup(s) boiling water; 1/2 cup(s) sugar; 2 cup(s) mini marshmallows; 2 tablespoon(s) flour; 1 can(s) crushed pineapple, drained well; 2 - eggs, beaten well; 2 tablespoon(s) butter; 1 cup(s) pineapple juice; 1 cup(s) cool whip

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Mom used jello in salads quite often. This salad is really good!

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yield 8 serving(s)

method Refrigerate/Freeze

Ingredients For pineapple salad, mom's

6 oz

lemon jello
4

bananas
4 c

boiling water
1/2 c

sugar
2 c

mini marshmallows
2 Tbsp

flour
1 can

crushed pineapple, drained well
2

eggs, beaten well
2 Tbsp

butter
1 c

pineapple juice
1 c

cool whip

How To Make pineapple salad, mom's

1
Mix jello and boiling water and allow to cool slightly before adding marshmallows, slices of bananas and pineapple. Let set. Bring sugar, butter, eggs, flour and pineapple juice to a boil until thick. Let cool, add cool whip to it and spread on top of the jello before serving.
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pineapple salad, mom's

Ingredients For pineapple salad, mom's

How To Make pineapple salad, mom's

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