Pineapple-Pear Delight

Pineapple-pear Delight Recipe

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Tuesday Chefs


Recipe prepared by Jane Swafford for the March meeting of Curious Cuisiners.

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30 Min


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1 can(s)
8 oz. crushed pineapple
1 can(s)
16 oz. pear halves
1 box
6 oz. lime flavored jello
2 c
boiling water
2 pkg
3 oz. each cream cheese, softened
2 Tbsp

How to Make Pineapple-Pear Delight


  • 1Drain pineapple and pears, reserving juice; add enough water to juice to make 2 cups liquid, and set aside.
  • 2Dissolve jello in boiling water; stir in reserved liquird.
  • 3Combine cream cheese and mayonnaise, mixing well. Dice pears. Stir pears and pineapple into cream cheese mixture;
  • 4Stir cheese mixture into jello mixture. Pour into a lightly oiled 8 cup mold and chill until firm.

Printable Recipe Card

About Pineapple-Pear Delight

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American

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