pear salad with asian dressing
This is a great salad to serve to your guests or family.
prep time
15 Min
cook time
method
No-Cook or Other
yield
4-6 servings
Ingredients
- 2 cups shredded romaine lettuce
- 2 cups red cabbage, shredded
- 3 - red bartlett pears, sliced
- 2 medium carrots,shredded (about 1 cup)
- 1 - green onion, chopped
- ASIAN SESAME DRESSING
- 1/4 cup vegetable oil
- 2 tablespoons white wine vinegar
- 1 tablespoon soy sauce
- 2 teaspoons sugar
- 1/2 teaspoon sesame oil
- 1/4 teaspoon dried crushed red pepper
- - * 2 teaspoons sesame seeds, toasted (optional)
How To Make pear salad with asian dressing
-
Step 1Toss your lettuce, cabbage, pears, carrots, and onion in a large bowl. Drizzle with asian dressing, tossing just enough to coat. Sprinkle with sesame seeds, if desired. Serve immediately.
-
Step 2Dressing- Whisk all you ingredients together. Makes 1/2 cup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Asian
Category:
Lettuce Salads
Category:
Fruit Salads
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
No-Cook or Other
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