pear salad with asian dressing

Wentzville, MO
Updated on Jul 24, 2013

This is a great salad to serve to your guests or family.

prep time 15 Min
cook time
method No-Cook or Other
yield 4-6 servings

Ingredients

  • 2 cups shredded romaine lettuce
  • 2 cups red cabbage, shredded
  • 3 - red bartlett pears, sliced
  • 2 medium carrots,shredded (about 1 cup)
  • 1 - green onion, chopped
  • ASIAN SESAME DRESSING
  • 1/4 cup vegetable oil
  • 2 tablespoons white wine vinegar
  • 1 tablespoon soy sauce
  • 2 teaspoons sugar
  • 1/2 teaspoon sesame oil
  • 1/4 teaspoon dried crushed red pepper
  • - * 2 teaspoons sesame seeds, toasted (optional)

How To Make pear salad with asian dressing

  • Step 1
    Toss your lettuce, cabbage, pears, carrots, and onion in a large bowl. Drizzle with asian dressing, tossing just enough to coat. Sprinkle with sesame seeds, if desired. Serve immediately.
  • Step 2
    Dressing- Whisk all you ingredients together. Makes 1/2 cup.

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