peach gelatin salad

Name: Peach Gelatin Salad
Ingredients: 2 package(s) peach gelatin; 2 cup(s) boiling water; 2 cup(s) cold water; 15 ounce(s) crushed pineapple (drained, reserve juice); 1 cup(s) mini marshmallows; ## TOPPING INGREDIENTS; 1/2 cup(s) pineapple juice; 1/2 cup(s) sugar; 1 - egg, slightly beaten; 2 tablespoon(s) butter; 2 tablespoon(s) flour; 8 ounce(s) cream cheese; 8 ounce(s) whipped topping

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linda mcdougal

cordova, TN

Updated on Dec 28, 2009

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Ingredients

2 packages peach gelatin
2 cups boiling water
2 cups cold water
15 ounces crushed pineapple (drained, reserve juice)
1 cup mini marshmallows
TOPPING INGREDIENTS
1/2 cup pineapple juice
1/2 cup sugar
1 - egg, slightly beaten
2 tablespoons butter
2 tablespoons flour
8 ounces cream cheese
8 ounces whipped topping

How To Make peach gelatin salad

Step 1

Make gelatin - Let set and add marshmallows and fruit.

Step 2

Cook juice, sugar, egg, butter and flour until thick.
Step 3

Add cream cheese, stir until dissolved. Let cool.
Step 4

Fold mixture into whipped topping and spread on gelatin mixture.
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