Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 2 pkg
- peach gelatin
- 2 c
- boiling water
- 2 c
- cold water
- 15 oz
- crushed pineapple (drained, reserve juice)
- 1 c
- mini marshmallows
- 1/2 c
- pineapple juice
- 1/2 c
- sugar
- 1
- egg, slightly beaten
- 2 Tbsp
- butter
- 2 Tbsp
- flour
- 8 oz
- cream cheese
- 8 oz
- whipped topping
TOPPING INGREDIENTS
How to Make Peach Gelatin Salad
- 1Make gelatin - Let set and add marshmallows and fruit.
- 2Cook juice, sugar, egg, butter and flour until thick.
- 3Add cream cheese, stir until dissolved. Let cool.
- 4Fold mixture into whipped topping and spread on gelatin mixture.
About Peach Gelatin Salad
Course/Dish: Fruit Salads, Gelatin Salads
Other Tag: Quick & Easy
