Pacific Lime Mould
This "salad" is great for BBQ's, Family Reunions and just because you want some on those warm days!!
How to Make Pacific Lime Mould
- Dissolve Jell-o in 1 cup boiling water. Add reserved juice from crushed pineapple. Chill until slightly thickened.
- Beat until frothy, fold in pineapple, cottage cheese, horse radish. Add mayonnaise or whipping cream (whipped) and chopped walnuts.
- Chill until firm. Double for a large mould.