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prep time
cook time
method
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yield
8-10 serving(s)
Ingredients
- 1 pint small curd cottage cheese
- 1 - 3 oz. box orange jello
- 1 can 8 oz can crushed pineapple
- 1 can 11 oz can mandarin oranges
- 1/2 cup chopped nuts
- 1 - small carton cool-whip
How To Make orange jello salad
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Step 1drain pineapple and mandarin oranges. Cut oranges in half. Combine cool-whip and cottage cheese. Mix dry jello into cool-whip and cottage cheese until dissolved. Add pineapple, oranges and nuts. Mix gently. Refrigerate.
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