Mert's Pink Stuff
By
Kelly Scott
@qcmom
1
This is a family recipe I got from my Mother-in-law, Lynn. Mert was Lynn's aunt & always made this during the holidays. It's become a tradition around our family as well...it's not Christmas without Mert's! I also make it for Easter sometimes. Mert's is so yummy & is wonderful as a side to any traditional holiday dinner or anytime of the year.
Ingredients
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1 can(s)cherry pie filling (mashed)
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1 can(s)large can of crushed pineapple (drained)
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1 can(s)eagle brand milk
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1 csmall marshmellows
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1 ccoconut
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1 cchopped pecans
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1 pkgdefrosted container of cool whip
How to Make Mert's Pink Stuff
- In a large bowl, mash cherry pie filling. Add each ingredient & mix well.
- Cover & chill for 4-6 hours.
- Enjoy!!
About Mert's Pink Stuff
Course/Dish: Fruit Salads
Hashtag: #Christmas
