Mert's Pink Stuff

Mert's Pink Stuff Recipe

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Kelly Scott


This is a family recipe I got from my Mother-in-law, Lynn. Mert was Lynn's aunt & always made this during the holidays. It's become a tradition around our family as's not Christmas without Mert's! I also make it for Easter sometimes. Mert's is so yummy & is wonderful as a side to any traditional holiday dinner or anytime of the year.


★★★★★ 2 votes



Add to Grocery List

1 can(s)
cherry pie filling (mashed)
1 can(s)
large can of crushed pineapple (drained)
1 can(s)
eagle brand milk
1 c
small marshmellows
1 c
1 c
chopped pecans
1 pkg
defrosted container of cool whip

How to Make Mert's Pink Stuff


  • 1In a large bowl, mash cherry pie filling. Add each ingredient & mix well.
  • 2Cover & chill for 4-6 hours.
  • 3Enjoy!!

Printable Recipe Card

About Mert's Pink Stuff

Course/Dish: Fruit Salads
Hashtag: #Christmas

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