How to Make Madonna Salad
- 1Mix Jello,(with liquid listed on box) sugar, and pineapple together in a saucepan, and bring to a boil; mix well.
- 2Remove from heat to cool. Cool until beginning to thicken.
- 3Meanwhile, mix cream cheese with baby food. Combine with the cooled Jello mixture.
- 4Fold in Cool Whip.
- 5Refrigerate for several hours before serving.