lucille's cranberry relish

Name: Lucille's Cranberry Relish
Prep time: 20 min
Yield: 10
Ingredients: 1 pound(s) package fresh cranberries; 1 cup(s) granulated sugar; 1 - large fresh sweet orange; 1 - large red delicious apple; 1 - large package cherry gelatin; 1 cup(s) chopped pecans

(1 RATING)

37 Pinches

Donna Reynolds

Mustang, OK

Updated on Nov 16, 2011

My mother, Lucille, made this relish for as long as I can remember. She used the old metal food grinder that tightened to a table with a vise until she got her first food processor. Does that bring back any old memories?

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prep time 20 Min

cook time

method ---

yield 10-12 serving(s)

Ingredients

1 pound package fresh cranberries
1 cup granulated sugar
1 - large fresh sweet orange
1 - large red delicious apple
1 - large package cherry gelatin
1 cup chopped pecans

How To Make lucille's cranberry relish

Step 1

This is best done the day before it is needed. It is great as a leftover served on a turkey sandwich with lettuce.

Step 2

Wash and throw out soft cranberries. Core the apple, and remove any seeds from the orange. Grind all of these in a food processor till fine, but not pureed. Mix all ingredients well and chill in a covered container.
Step 3

Stir the mixture every hour till needed. Adjust the sweetness to your taste. Enjoy!
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