lemon jello

Name: Lemon Jello
Prep time: 2 h
Yield: 12
Ingredients: 1 box(es) 6 oz lemon jello (or other flavor if desired); 1 can(s) lemon pie filling (or other flavor- to match jello used); 1 package(s) 8-10 oz cool whip

(2 RATINGS)

27 Pinches

Tina Leffelman

Kenosha, WI

Updated on Sep 11, 2012

If you like a different fruit other than lemon, you can use any flavor of Jello as long as it has a pie filling to match it. i.e: making strawberry jello instead.

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prep time 2 Hr

cook time

method ---

yield 12 serving(s)

Ingredients

1 box 6 oz lemon jello (or other flavor if desired)
1 can lemon pie filling (or other flavor- to match jello used)
1 package 8-10 oz cool whip

How To Make lemon jello

Step 1

Prepare Jello according to package directions.

Step 2

Cool until syrupy.
Step 3

Add pie filling and cool whip and mix well with hand-mixer.
Step 4

Refrigerate overnight.
Step 5

Can also be used in graham cracker crust for pie
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