Lawanda's Cranberry Salad

Lawanda's Cranberry Salad

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Claudia McClaran


Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Lawanda Patterson.


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No-Cook or Other


  • 2 c
    fresh cranberries
  • 3 c
    miniature marshmallows
  • 3/4 c
  • 2 c
    diced tart apples
  • 1/2 c
  • 1/2 c
    chopped pecans
  • 1/4 tsp
  • 1 c
    cool whip, thawed

How to Make Lawanda's Cranberry Salad


  1. Grind 2 cups cranberries; mix with 3 cups marshmallows and 3/4 cup sugar. Chill overnight.
  2. Add 2 cups diced, tart apples, 1/2 cup grapes, 1/2 cup pecans, salt and Cool Whip.
  3. Mix well and serve.

Printable Recipe Card

About Lawanda's Cranberry Salad

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American

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