Heavenly Cherry Salad

Debi Gamble


Every gathering I go to I'm asked to bring this delicious salad/dessert. People ask for this recipe all the time and are amazed at how simple it is. Always a first rate covered dish choice. It's a hit with the kids as well as the kids at heart! Can be made fairly fat-free or sugar free without losing any flavor.

★★★★★ 3 votes
15 Min
No-Cook or Other


1 can(s)
cherry pie filling (can use sugar free)
1 can(s)
pineapple (juice or syrup, whatever you like), mostly drained, leaving about one fourth of the liquid
1 can(s)
sweetened condensed milk (fat-free maybe if you want)
1 8 oz tub of cool whip (fat free or sugar free ?)
1 half to 3 fourths of a bag of mini marshmallows
(the above can sizes of pie filling and pineapple are not the larger sizes, just a little bigger than a veggie can)
*optional add 1/2 to 1 cup chopped nuts (i use pecans) to recipe

How to Make Heavenly Cherry Salad


  • 1Mix first 3 ingredients in a large bowl
  • 2Add cool whip
  • 3Stir in one half to 3 fourths a bag of marshmallows
  • 4Serve immediately, or refrigerate for several days. Enjoy Anytime!

Printable Recipe Card

About Heavenly Cherry Salad

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy