Greek Salad

Greek Salad Recipe

No Photo

Have you made this?

 Share your own photo!

Vicki Butts (lazyme)

By
@lazyme5909

A terrific accompaniment for kebabs.

From Bon Appetit, July 2001.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4 1/2 cups
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

  • 3/4 lb
    tomatoes, seeded, diced (about 2 cups)
  • 2 c
    diced seeded peeled cucumber (about 1 large)
  • 1 c
    diced red bell pepper (about 1 large)
  • 1/4 c
    pitted kalamata olives or other brine-cured black olives, halved
  • 1/4 c
    diced red onion
  • 3 Tbsp
    chopped fresh italian parsley
  • 3 Tbsp
    extra virgin olive oil
  • 1 1/2 Tbsp
    red wine vinegar
  • 1/2 tsp
    dried oregano
  • 1/4 c
    crumbled feta cheese (about 2 ounces)

How to Make Greek Salad

Step-by-Step

  1. Toss first 9 ingredients in medium bowl to blend.
  2. Gently mix in cheese. Season with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature.)

Printable Recipe Card

About Greek Salad

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: Greek
Other Tag: Quick & Easy




Leave a Comment

15 Fantastic Fruit Salad Recipes

15 Fantastic Fruit Salad Recipes

Kitchen Crew @JustaPinch

No summer is complete without gorging yourself on delicious fruit salad! We love these picnic-perfect fruit salad recipes - which one are you going to try first?

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.