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grape salad

★★★★★ 1 Review
icook65 avatar
By Robin Lieneke
from Chamois, MO

I often take this to potlucks. I always come home with an empty pan!

►
★★★★★ 1 Review
serves 10
prep time 15 Min
cook time 8 Hr
method No-Cook or Other

Ingredients For grape salad

  • 2 lb
    fresh red seedless grapes
  • 2 lb
    fresh green seedless grapes
  • 1/3 c
    sugar
  • 8 oz
    cream cheese, softened
  • 1 c
    sour cream
  • 1 tsp
    vanilla extract
  • 2/3 c
    brown sugar, lightly packed
  • 1 c
    chopped pecans
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How To Make grape salad

  • 1
    wash & dry grapes. Mix together cream cheese, sour cream, sugar & vanilla.
  • 2
    Mix in grapes and spread in 9 x 13 pan.
  • 3
    Sprinkle brown sugar over top then sprinkle nuts
  • 4
    Cover with plastic wrap and store in refrigerator for 8 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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