grape salad

Name: Grape Salad
Ingredients: 2 pound(s) fresh green seedless grapes; 2 pound(s) fresh red seedless grapes; 8 ounce(s) cream cheese; 8 ounce(s) sour cream; 1/3 cup(s) sugar; 1 teaspoon(s) vanilla extract; 1/2-1 cup(s) chopped pecans (i toasted nuts in a fry pan); 1/2 cup(s) brown sugar

(1 RATING)

53 Pinches 1 Photo

Judy Brill

Bath, NY

Updated on Feb 24, 2012

This is great for a summertime family get-together!!!

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Ingredients

2 pounds fresh green seedless grapes
2 pounds fresh red seedless grapes
8 ounces cream cheese
8 ounces sour cream
1/3 cup sugar
1 teaspoon vanilla extract
1/2-1 cup chopped pecans (i toasted nuts in a fry pan)
1/2 cup brown sugar

How To Make grape salad

Step 1

Wash and stem grapes.

Step 2

Mix together the cream cheese, sour cream, sugar and vanilla extract.
Step 3

Combine DRY grapes and cream mixture. Refrigerate overnight.
Step 4

Just before serving - Stir together pecans & brown sugar. Fold into the grape mixture. Enjoy!
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