grape salad

Name: Grape Salad
Prep time: 15 min
Ingredients: 1 - bag of red, purple or green grapes, washed, drained and removed from stem. ( i prefer red or purple.); 1 - 8 oz package(s) cream cheese, softened; 1- 8 oz cup(s) sour cream; 1 cup(s) sugar; 1 cup(s) chopped pecans (optional); - light brown sugar for garnish

(2 RATINGS)

83 Pinches 1 Photo

Debbie Thurmond

Shreveport, LA

Updated on Nov 17, 2010

This is a beautiful salad that is good enough to serve as a dessert.

Rate

prep time 15 Min

cook time

method ---

yield

Ingredients

1 - bag of red, purple or green grapes, washed, drained and removed from stem. ( i prefer red or purple.)
1 - 8 oz packages cream cheese, softened
1- 8 oz cups sour cream
1 cup sugar
1 cup chopped pecans (optional)
- light brown sugar for garnish

How To Make grape salad

Step 1

Prepare your grapes and set them aside on paper towels to drain throughly.

Step 2

Beat cream cheese, sour cream, and sugar together until smooth and fluffy.
Step 3

Add ¾ cup chopped pecans and blend in. (optional)
Step 4

Gently fold in the seedless grapes.
Step 5

Pour into a pretty serving bowl and sprinkle the top with light brown sugar and the remaining chopped pecans.
Step 6

Cover and refrigerate until ready to serve.
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