Fruit Salad

Fruit Salad Recipe

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Barbara Howard


Fruit salad is always good to take to a pot luck. Plus it looks so pretty in a glass bowl.


★★★★★ 1 vote



  • 1 can(s)
    sliced peaches
  • 1 can(s)
    big chunk pineapple
  • 1 can(s)
    blueberry or cherry pie filling
  • 1 can(s)
  • 1 can(s)
    bing cherries or mandarin oranges
  • 1/2 tsp
    lemon extrace
  • ·
    cool whip
  • ·
    pecans, chopped
  • ·
    lemon crunch wafers (these are similar to vanilla wafers)

How to Make Fruit Salad


  1. Mix all fruits with lemon extract.

    Crumble lemon wafers in bottom of bowl. Pour in mixture of fruit. Cover with cool whip and top with chopped pecans. I use a clear glass bowl like you would use for a truffle.

Printable Recipe Card

About Fruit Salad

Course/Dish: Fruit Salads

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