fruit salad

(1 RATING)
37 Pinches
Memphis, TN
Updated on Feb 11, 2011

This was given to my mother by her niece in Kentucky. It was always something that my mother loved.

prep time
cook time
method Refrigerate/Freeze
yield

Ingredients

  • 1 can (20 oz.) pineapple chunks
  • 1 can (15 oz.) sliced peaches
  • 1- 110z cans mandarin oranges
  • 3 medium bananas, sliced
  • 2 medium apples, cored and chunked
  • 1 box (3 oz.) instant vanilla pudding
  • 1 1/2 cups milk
  • 1/3 cup frozen orange juice concentrate, spooned from can
  • 3/4 cup plain yogurt

How To Make fruit salad

  • Step 1
    Mix fruits and syrup in a large bowl. In a medium bowl beat together pudding mix, milk ,orange juice, and yogurt until fluffy. Fold into fruit mixture. Chill thoroughly before serving.+

Discover More

Category: Fruit Salads
Ingredient: Fruit
Culture: American

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