Fruit Salad

Fruit Salad Recipe

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B. Bradford


This was given to my mother by her niece in Kentucky. It was always something that my mother loved.


★★★★★ 1 vote



  • 1 can(s)
    (20 oz.) pineapple chunks
  • 1 can(s)
    (15 oz.) sliced peaches
  • 1- 110z can(s)
    mandarin oranges
  • 3 medium
    bananas, sliced
  • 2 medium
    apples, cored and chunked
  • 1 box
    (3 oz.) instant vanilla pudding
  • 1 1/2 c
  • 1/3 c
    frozen orange juice concentrate, spooned from can
  • 3/4 c
    plain yogurt

How to Make Fruit Salad


  1. Mix fruits and syrup in a large bowl. In a medium bowl beat together pudding mix, milk ,orange juice, and yogurt until fluffy. Fold into fruit mixture. Chill thoroughly before serving.+

Printable Recipe Card

About Fruit Salad

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American

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