fruit salad

Name: Fruit Salad
Cuisine: American
Ingredients: 1 can(s) pineapple chunks, drained; 1 can(s) mandarin oranges, drained; - cluster of seedless green grapes; 1 jar(s) maraschino cherries; 1 can(s) peach pie filling; 2/3 cup(s) raisins; 1/2 cup(s) pecan halves; 2 - 3 - bananas, diced

(1 RATING)

36 Pinches 1 Photo

Rev BJ Friley

Vicksburg, MS

Updated on Mar 28, 2013

This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album

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method Refrigerate/Freeze

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Ingredients

1 can pineapple chunks, drained
1 can mandarin oranges, drained
- cluster of seedless green grapes
1 jar maraschino cherries
1 can peach pie filling
2/3 cup raisins
1/2 cup pecan halves
2 - 3 - bananas, diced

How To Make fruit salad

Step 1

Mix pineapple, oranges, grapes, cherries, pie filling and raisins.

Step 2

Refrigerate overnight.
Step 3

Before serving, add pecans and bananas.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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