1 cpurple or green seedless grapes (cut in fourths)
1 can(s)sweetened condensed milk
1bag miniature marshmallows
1 1/2 cchopped pecans
1bag frozen coconut
How to Make Fruit Salad
- Chop all the fruit (I leave the peels on the apples for color) all the fruit needs to be in small bite size pieces. Leave Bananas for last.
- Mix all the fruit together (except bananas), add the sweetened condensed milk, coconut, pecans, marshmallows. This is best if you make it the day before and let it "cure" in the refrigerator, it makes the marshmallows softer.
- I add the bananas right before I am ready to serve so they don't get brown. My family treats this as dessert! On Thanksgiving it's the one thing you come back and eat in a cup a couple hours after everything else in your system has settled ;-)