frozen pineapple salad

Name: Frozen Pineapple Salad
Prep time: 5 min
Cuisine: American
Ingredients: 1 can(s) crushed pineapple or chunk ( do not drain); 1 package(s) dream whip or 1 carton of whipped topping; 1 - 8 ounce(s) package cream cheese, softened; ## FOR FESTIVE AND FUN SALAD; 2 tablespoon(s) jello, your favorite flavor; 12 small maraschino cherries for topping; - colored sprinkles; mini marshmallow

(5 RATINGS)

118 Pinches 10 Photos

Kim Campbell

Youngstown, OH

Updated on Mar 20, 2012

Wow, another super easy recipe from my Grammie's stash that is great for those hot summer days. This sets up well and with a little added color from your favorite flavor of jello you could serve it for any holiday and with Easter around the corner it would be a wonderful dessert to serve. It has a chewy texture along with being cool and creamy too. I put a little cool whip on top with some sprinkles and some with maraschino cherries and a little of the juice too. Either way makes it great to serve for parties and such. Hope you enjoy.

Rate

prep time 5 Min

cook time

method Refrigerate/Freeze

yield no sure

Ingredients

1 can crushed pineapple or chunk ( do not drain)
1 package dream whip or 1 carton of whipped topping
1 - 8 ounces package cream cheese, softened
FOR FESTIVE AND FUN SALAD
2 tablespoons jello, your favorite flavor
12 small maraschino cherries for topping
- colored sprinkles
mini marshmallow

How To Make frozen pineapple salad

Step 1

Combine together all 3 ingredients and freeze. (I added about 1 tbsp of raspberry jello just to give it some color.)

Step 2

Pour into a square glass dish and place in the freezer.
Step 3

Slice into squares and serve.
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